Thursday, July 31, 2014

Chocolate Chip Cookie Dough Stuffed Cupcakes

Yellow cupcakes with chocolate chip cookie dough in the middle and topped with brown sugar frosting!




Today, we celebrate my Wesley. He is 3 years old! My husband commented that it should mean he wakes up today completely potty trained.





Apparently, that's not the case. :/

Despite our potty training issues with this one, we are over the moon in love with him still! Every day he amazes me with how much he knows and how curious he is about the world and the people around him. As is tradition, here is a list of Wesley's 3 year old top 10 favorite things in the world:


1. Cookies

2. Doughnuts

3. Hot dogs

4. Popsicles (noticing a pattern here??)

5. Eggs, in any way, shape, or form

6. Spicy things. Like medium and hot salsa. Not even joking.

7. Trains, or as he affectionately refers to them, "chugga chuggas"

8. Riding bikes

9. Smashing bugs. Sometimes with his bare feet.

10. Silas and Elliott. "Because they are my best friends, Mommy." :)


He will for sure be the one putting all the gray hairs on my head, but he makes me laugh every. single. day. It's starting to look like he's going to be a real foodie, can you tell? I'm SUPER excited over that! So of course in honor of my hilarious kid, I give you: Chocolate Chip Cookie Dough Stuffed Cupcakes. 



Like really, there's a ball of cookie dough in the middle of the cupcake. And it's topped with brown sugar frosting. Just go make these now. :)


Chocolate Chip Cookie Dough Stuffed Cupcakes
makes 24 cupcakes

For the cookie dough balls:

1/2 cup butter, softened
1/4 cup sugar
1/2 cup brown sugar, packed
2 1/2 tablespoons milk
1 teaspoon vanilla
1/8 teaspoon salt
1 1/2 cups flour
3/4 cup miniature semi sweet chocolate chips

For the cupcakes:

15.25 oz package yellow cake mix
3 eggs
1 cup water
1/2 cup oil

For the brown sugar frosting:

1 1/2 cups (3 sticks) butter, softened
3/4 cup light brown sugar, packed
1 tablespoon milk
1 teaspoon vanilla
1/2 teaspoon salt
3 1/2 cups powdered sugar


Prepare the cookie dough balls by beating together the butter, sugars, milk, vanilla, and salt until creamy. Add in the flour and beat until well mixed. Stir in the miniature chocolate chips. Roll into tablespoon full balls, place in a plastic container, and freeze until completely solid (overnight is best). DO NOT skip the freezing part or the cookie dough will cook along with the cupcake in the oven and you won't have the "stuffed" effect. Once the cookie dough is frozen solid, prepare the cupcake batter by beating the cake mix, oil, water, and eggs until smooth. Fill 24 cupcake tins lined with paper liners two thirds full with batter. Place a frozen cookie dough ball in the center of each cupcake on top of the batter. Bake at 350 degrees for 20-23 minutes or until tops are golden. Remove and cool completely. For the frosting, beat together the butter, brown sugar, salt, milk, and vanilla. Add in the powdered sugar gradually, scraping down the sides halfway through. Add an additional 1/2-1 tablespoon milk if needed. Pipe frosting on cooled cupcakes and sprinkle with additional mini chocolate chips if desired. Store in the refrigerator.





I'm so excited for my little guy and I can't wait to see what amazing things he grows up to do in this world! Ok... well, maybe I can wait. Happy Birthday, Wesley bear!!


Here are some more of my favorite cupcake recipes:


Lemon Pudding Cupcakes




Andes Mint Cupcakes




Glazed Doughnut Muffins




Don't miss another Mostly Homemade Mom recipe! Click here to have recipes delivered by email. Or, you can follow along via FacebookPinterestTwitterInstagram, or Google+ - I'd love to connect with you!
 
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Wednesday, July 30, 2014

30 Different Takes on Cheesecake!

An awesome roundup of 30 cheesecake recipes from some of my favorite bloggers - so creative and yummy!





Happy National Cheesecake Day, everyone!! Of all the national food holidays, cheesecake is definitely one that deserves it, am I right?! Pretty much everyone loves cheesecake, and of course as a food blogger, I LOVE the fun and creative different takes you can make on a simple cheesecake. So, as part of my patriotic duty to celebrate, here's a roundup of 30 of my favorite blogger's cheesecake recipes! Grap a cup of coffee and dial up your willpower, cause you're gonna need it!



Brownie Batter Cheesecake







Red, White, & Blue Cheesecake Torte







Skinny Strawberry Cheesecake Granola Parfait







No Bake Nutella Cheesecake







Autumn Cheesecake Dip







Peanut Butter Cup Cheesecake







Chocolate Caramel Mini Cheesecakes







Twix Cheesecake Pie - The Kitchen Is My Playground







Gluten Free Sweet Potato Cheesecake - Fearless Dining







Cheesecake Bars - Carolyn's Homework







Chocolate Chip Mini Cheesecakes - I Eat Therefore I Cook







Reese's Peanut Butter Cheesecake - Avocado Pesto







Mini Cheesecakes with Raspberries - Practically Functional







No Bake Cheesecake - I'm Topsy Turvy







Creamy Blueberry Avocado Cheesecake Bars - Eat Craft Parent







Chocolate Eggnog Cheesecake - Table for Seven







Caramel Apple Cheesecaketini - Snappy Gourmet







No Bake Funfetti Cheesecake Parfaits - Stuck on Sweet







Easy Mini Cheesecakes - The Crafting Chicks







Crustless Chocolate Cheesecake - Little House Living







Creamy Pumpkin Cheesecake - The Kitchen is My Playground







Nutella Cheesecake Pops - I Eat Therefore I Cook







Vegan Cheesecake - Avocado Pesto







Chocolate Cheesecake - I'm Topsy Turvy







Mini Buckeye Cheesecakes - Snappy Gourmet







California Pizza Kitchen Pumpkin Cheesecake - CopyKat Recipes







Chocolate Chip Cookie Cheesecake Bars - Stuck On Sweet







Mini Oreo Cheesecakes







Oh my goodness, such amazing cheesecake ideas here! Can't wait to try some of these on my family, yum!!

Don't miss another Mostly Homemade Mom recipe! Click here to have recipes delivered by email. Or, you can follow along via FacebookPinterestTwitterInstagram, or Google+ - I'd love to connect with you!

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Show & Share Wednesday #90



Happy Wednesday, everyone! I'll be busy making cupcakes today and heading to Hobby Lobby for a few last minute supplies. Tomorrow Wesley turns 3 and I can hardly believe it! We'll be taking him out to pick out his first "big boy bike" and I can't wait to see his cute little face!!

It's time for another Show & Share link party, are you ready? Let's take a look at the features from last week's party:


No Churn Peach Raspberry Ice Cream - Reasons to Skip the Housework







Mini Berry Pies - Blooming Homestead







Buffalo Chicken Melts - Shaken Together Life







Baked Coconut Chicken with Sweet Chili Pineapple Sauce - A Dash of Sanity







Show & Share link party rules:

  • Link up your newest recipe, diy project, kid activity, anything you are proud of and want to share. Please, no more than THREE links per blog.
  • While I love Etsy shops and giveaways, they are not in the spirit of this party.
  • I reserve the right to remove any link that is not family friendly.
  • Grab a button below to display on your post or provide a text link back either in the post or on your link party page.
  • Some link-ups will be featured on Mostly Homemade Mom's Facebook and Twitter, so make sure you follow both. Check back next week to see who gets featured!



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