Wednesday, May 22, 2013

Show & Share Wednesday #38 - and a Giveaway!



Happy Wednesday, everyone! Today is a special edition of Show & Share Wednesday - I'm celebrating my good bloggy friend The Coupon Cutting Mom and her blog's birthday! What better way to celebrate a blog birthday than a fun giveaway, am I right?! 

When the folks at Wholly Guacamole heard about her birthday week, they agreed to giveaway a prize pack (FREE Wholly Guac product, tshirt, and promotional item) to three lucky winners! I don't know about you, but we're huge guacamole fans in this house and I'd LOVE to win this prize pack! Be sure and enter using the widget below:

This giveaway is open to US residents ages 18 and older and ends at 12 midnight ET on May 30, 2013.




Good luck! And now on to the features from last week...



1. Apple Dumplings Cobbler - Cooking with K

2. Crockpot Balsamic Beef - Your Homebased Mom

3. Overnight Banana Bread Baked Oatmeal - Cozy Country Living

4. Lemon Blueberry Breakfast Cake - Domestic Superhero





5. Chocolate Peanut Butter Muffins - Huckleberry Love

6. Sugar Cookie Pizza - Cooking with Curls

7. Cinnamon Biscotti Dunkers - Lemon Tree Dwelling

8. Cheeseburger Casserole - Thrifty Frugal Mom


Ok, let's party!

Show & Share link party rules:

  • Link up your newest recipe, diy project, kid activity, anything you are proud of and want to share.
  • While I love Etsy shops and giveaways, they are not in the spirit of this party.
  • I reserve the right to remove any link that is not family friendly.
  • Grab a button below to display on your post or provide a text link back either in the post or on your link party page.
  • Some link-ups will be featured on Semi Homemade Mom's Facebook and Twitter, so make sure you follow both. Check back next week to see who got the most clicks!



Grab button for Semi Homemade Mom


<div class="Mostly Homemade Mom" style="width: 150px; margin: 0 auto;"> <a href="http://www.mostlyhomemademom.com" rel="nofollow"> <img src="https://lh5.googleusercontent.com/-uEOv8hSjo74/UW3_qTAyyBI/AAAAAAAAEic/90Wo5vvRJfg/s150/150-x-150-Show-and-Share-Overhaul.png" alt="Mostly Homemade Mom" width="150" height="150" /> </a> </div>

Monday, May 20, 2013

Ranch Chicken Enchilada Casserole {Crockpot}



Who doesn't love a good enchilada casserole recipe? I know, I pretty much pin every one I come across! Usually they're smothered in enchilada sauce, red or green, and baked with lots of cheese. Super yummy, am I right? This one is a bit different because it starts in the Crockpot. Plan ahead and throw the chicken in the pot before work, when you come home just assemble and bake - easy and absolutely delicious! 

This recipe in its easiest form uses packet taco and ranch seasoning mixes, but if you're watching your salt intake I definitely recommend replacing with homemade versions of both. 


Ranch Chicken Enchilada Casserole {Crockpot}
adapted from Mom's Crazy Cooking

4 boneless, skinless chicken breasts
1 packet taco seasoning
1 packet ranch dressing mix
4 flour tortillas (burrito size)
1 cup ranch dressing
2 cups shredded cheddar cheese
cilantro or parsley to garnish, if desired


Place chicken in slow cooker and sprinkle seasoning mixes over top. Cover and cook on high for 4 hours or low for 8 hours. Shred chicken with two forks and stir to evenly distribute juices and seasonings. In the bottom of a 9x13 baking pan, cover the bottom with two tortillas. Spread half of shredded chicken on tortillas, then 1/2 cup ranch dressing drizzled, and top with 1 cup shredded cheese. Repeat layers once more. Bake at 350 for 20 minutes or until cheese is melted and lasagna is heated through. Serve with additional ranch dressing as desired.




Need more ideas for Mexican Night? Here are a couple favorites:

Chips & Salsa Chicken Bake




Deconstructed Burrito Pizza




So, what Mexican meal does your family crave?


Don't miss another Mostly Homemade Mom recipe! Click here to have recipes delivered by email

{linking up!}


Menu Plan Monday 5/20 - Last Week of School!



It may seem a bit early, but for the preschool crowd this is the last week of school! Which means that I need to GET ON THE BALL with planning activities and meet-ups this week for the summer. I've been trying to tell Silas that he won't be going to preschool again for a while, but I'm not quite sure he understands yet. I'm just so happy that he had such a great first experience at school and made some really great friends.



Have you seen my tutorial on how to Use Pinterest to Meal Plan? You should and if you aren't using Pinterest to help with your weekly meals - you're missing out on one of the easiest methods EVER! Be sure to click on over and check it out.


Crockpot Cola Chicken







Shrimp & Tomato Sauce







Chicken & Waffles Basket







Tortellini Vegetable Bake (carry over)







Bagel Sandwiches with Cucumber Spread







Weekend Breakfast - Cinnamon Raisin Biscuits (double batch)



Dinner - Sweet Potato Bean Burrito







Leftovers






Don't miss another Mostly Homemade Mom recipe! Click here to have recipes delivered by emailCheck out some more great menu ideas at Menu Plan Monday, Stone Gable, and Scraps of Life.


LinkWithin

Related Posts Plugin for WordPress, Blogger...
Blogging tips