Eggnog Cheesecake Dip

So let’s talk Christmas trees today. Real or fake? I feel like this discussion can get pretty heated at times with people being very firmly in their “camp”! As for me…


I can’t decide!!


I know I know, it’s just that I see the positives, and negatives of both. We had our original tree up until last year. My grandparents had given it to us when they bought a new one. Of course the first year we put it up, half of the lights worked and the other half didn’t. So what was previously a pre-lit tree, was now just a normal tree – but we loved it anyway.


Two years ago I was starting to notice it had seen better days when I could see straight through to the wall behind it, even though it was fully decorated! That was also the year that we had little critters invade our basement and attic (yuck) and they also apparently loved our tree. Out with the trash!


So last year was our first year with a REAL tree and I have to say, I loved it! The smell hit me each time I opened the front door. Yes the needles were annoying, but it was worth it for just a short time. Plus, I had extra branches to decorate around the house with using the few straggling branches we trimmed off.


So there you have it – I’m an indecisive mess. Ha!

There are SO many activities around Christmas time that are perfect for snacking and dipping – wouldn’t you agree? A night of binge-wrapping and tree decorating are perfect for this amazing delicious, and addictive dip! NABISCO snacks are the perfect dippers – especially Nillawafers and Honey Maid Graham Cracker Squares. The perfect holiday night around the tree, if you ask me!

Eggnog Cheesecake Dip

Cream cheese, marshmallow fluff, and eggnog combine for this simple and delicious Christmas treat, perfect for parties!

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Course: Dessert

Cuisine: American

Keyword: eggnog cheesecake dip recipe

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: 8 servings

Calories: 282kcal

Author: Kelly Miller

Ingredients

• ▢ 16 oz cream cheese softened to room temperature
• ▢ 7 oz marshmallow fluff
• ▢ 1/3 cup eggnog
• ▢ 1 tsp vanilla extract
• ▢ 1 tsp ground nutmeg divided
• ▢ vanilla wafers or graham crackers for dipping

Instructions

• In a mixing bowl, beat together cream cheese, fluff, eggnog, vanilla, and 1/2 teaspoon nutmeg until smooth and creamy. Transfer to a lidded container and refrigerate at least 1 hour, overnight for best flavor.
• Before serving, sprinkle with remaining 1/2 teaspoon nutmeg sprinkled on top.
  

Nutrition

Calories: 282kcal | Carbohydrates: 24g | Protein: 3g | Fat: 19g | Saturated Fat: 11g | Cholesterol: 68mg | Sodium: 187mg | Potassium: 95mg | Sugar: 18g | Vitamin A: 785IU | Vitamin C: 0.2mg | Calcium: 69mg | Iron: 0.2mg

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