Crockpot Pizza Burgers By Kelly Miller • April29,2015 • Updated April 12, 2019 • 1 Comment 6.9K 24 Jump to Recipe Ground beef slow cooks in pizza sauce and pepperoni for these awesome burgers that are ready when your busy family is for dinner! Is there anything better than the first warm spring day where you can open up all the windows in the house and let the air breeze through? I think not! The weather around here seems to be a bit crazy with a few really chilly days and then the warmth comes back for a bit. I think I was in denial on the chilly days because I still insisted on not wearing a coat and throwing on my sandals when I had to go out. My toes were chilly, but I was happy to get them out and the open. I pretty much live in sandals in the summer time! Thankfully we are in for a warm 10+ days around here. I have 12 tomato plants that I started in my windowsill that are just begging me to get them in the ground! We still have a few more weeks yet to wait until the last overnight freeze. Hopefully I can keep these buggers growing until then, say some prayers for me! These Crockpot Pizza Burgers are good for both a busy weeknight and as a special weekend dinner. No need to heat up the oven, just throw these in the slow cooker and a few hours later dinner is smelling great through the house. If you freeze cooked ground beef, then you have one less step to take care of with this recipe! My boys are obsessed with pepperoni and cheese, so I served these with extra slices of both. They were quite happy! Crockpot Pizza Burgers Ground beef slow cooks in pizza sauce and pepperoni for these awesome burgers that are ready when your busy family is for dinner! 4.20 from 5 votes Print Pin Rate Course: DinnerCuisine: AmericanKeyword: crockpot pizza burgers recipe Prep Time: 15 minutes minutesCook Time: 3 hours hours 30 minutes minutesTotal Time: 3 hours hours 45 minutes minutes Servings: 8 servings Calories: 648kcal Author: Kelly Miller Ingredients▢ 2 lbs ground beef▢ 30 oz pizza sauce (two 15 oz jars)▢ 1/2 cup pepperoni slices sliced in half▢ 1 cup shredded mozzarella▢ 8 slices mozzarella cheese▢ 8 rolls InstructionsBrown and drain ground beef and place in the bottom of a slow cooker. Stir in pizza sauce and pepperoni. Heat on low for 3 hours. Sprinkle cheese and cook an additional 30 minutes or until cheese is melted. Spoon onto rolls and top with a slice of mozzarella cheese. NutritionCalories: 648kcal | Carbohydrates: 39g | Protein: 37g | Fat: 37g | Saturated Fat: 15g | Cholesterol: 121mg | Sodium: 1315mg | Potassium: 709mg | Fiber: 2g | Sugar: 9g | Vitamin A: 745IU | Vitamin C: 7.4mg | Calcium: 256mg | Iron: 14.2mg Tried this recipe?Follow me @mostlyhomemademom or tag #MostlyHomemadeMom! Â 6.9K 24
Stephanie R. says April 29, 2015 at 4:46 pm Pizza burgers? Ok. Mind blown. I have got to make some of these for my family because I know that would LOVE them! Reply