Amish Baked Oatmeal
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As soon as I saw this recipe in my Gooseberry Patch Best Ever Casseroles cookbook, I knew I had to try it. I almost feel obligated to try out recipes that have "Amish" in the name, considering I live in the heart of Amish country here in PA. Whoopie pies, shoofly pie, homemade root beer... They are known for having the best recipes, and this one? Totally lives up to expectation! With all the sugar, this is definitely a special occasion breakfast. I'll be putting this on the menu for my annual Thanksgiving breakfast - you're in for a treat, family!
Amish Baked Oatmeal
Gooseberry Patch Best-Ever Casseroles Cookbook
1/2 cup milk
1/2 teaspoon salt
1 teaspoon baking powder
1/2 cup sugar
1 egg
1/4 cup butter, softened
1 teaspoon vanilla extract
2 tablespoons oil
1 3/4 cups quick-cooking oats
In a medium sized mixing bowl, beat egg. Add rest of ingredients except oats and mix thoroughly until well combined. Add oats and stir. Pour into a greased 8x8 baking dish. Bake at 350 for 35 minutes.
Eat it plain or in a bowl with some cold milk. Tastes like home!
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I love this! Baked oatmeal is so comforting in a fall day. I'm pinning. If and when I try it, and blog it, I'll link back to you! Thanks for sharing at Church Supper. Have a blessed week & come back soon ~EMM
ReplyDeleteYummy. I am following you from the blog hop.
ReplyDeletewww.itsybitsypaperblog.com
This looks really good! I've never had oatmeal like this.
ReplyDeleteI have never baked oatmeal but I love oatmeal and could probably eat it everyday! Thanks for giving me a new way to try it! I am hosting a link party and you are more than welcome to share this and any other post you'd like!
ReplyDeletehttp://kraftykat76.blogspot.com/2012/08/gettin-krafty-with-it_20.html
I'm so glad I'm following you! This oatmeal recipe is great. Thanks so much for posting on the Terrific Tuesdays link party. Looking forward to see what you come up with next!
ReplyDeleteKatie
www.funhomethings.com
Aw, your blog is so cute! I love this idea, I will bookmark it for a cozy winter breakfast. I found your blog via I Should be Mopping the Floor's hop, now following ;) I'd love it if you'd share this at my Meatless Monday hop:http://jessica-healthymommyhealthybaby.blogspot.com/2012/08/meatless-monday-easy-old-bay-style.html. I hope to see you there!
ReplyDeleteas i sit here eating my mushy oatmeal, i am sad i didnt see this earlier! oh well, now that i have this recipe by breakfast tomorrow will be much better :)
ReplyDeletenoelle @ norrey.
Aww well I hope your mushy oatmeal was tasty at least. Enjoy!
DeleteThanks for responding to my invite and linking this up!!!
ReplyDeleteMy family LOVES oatmeal! Thank you for sharing this idea!
ReplyDeleteI am stopping by from the Show Me What Ya Got hop, have a lovely week. :)
This looks really good! I have made Amish friendship bread and whoopie pies. I really have a hard time believing that the Amish really eat that much sugar, lol!
ReplyDeleteLOL, Christine. I know, between the sugar and the lard... they sure do know how to cook, though! Everything in moderation, right? ;)
DeleteI really dislike all of the oatmeals I have ever tried but this looks SO good... I definitely need to give it a test. Maybe I'll like it with not so much liquid :)
ReplyDeleteThis was great! I doubled the recipe for our family of six. It was a hit, even with my 15 year old who does not like oatmeal. Thank you for the recipe!
ReplyDeleteI'm so glad you liked it, Jess. And I'm glad your 15 year old enjoyed it, too!
DeleteI absolutely love baked oatmeal! Thanks for sharing at Must Try Monday.
ReplyDeleteI have similar recipe. It's super yummy! Thanks for sharing at Terrific Tuesdays.
ReplyDeleteRachel
adventuresofadiymom.blogspot.com
Just wanted to stop by and let you know this will be one of the features on Tuesday @ All My Bloggy Friends. I hope you're enjoying your weekend! Thank you so much for sharing this last week! It sounds like something my boys would love :)
ReplyDeleteMmmm this looks so wonderful and comforting! I love baked oatmeal and make it quite a lot, especially in the fall and winter time. Yours looks wonderful!
ReplyDeleteThanks for giving Baked Oatmeal recipe is delicious and very healthy recipe. New variety Oats Upma recipe is cooking method is very easy and great tasty.
ReplyDeleteI usually feel like I don't have enough time but this looks so easy :)
ReplyDelete