26Jun2013Easy Cheesy Pizza Pockets Grands rolls, pizza sauce, cheese, and your favorite pizza toppings make a quick and easy dinner – that your family will inhale!! I have ALWAYS been a huge mushroom topping fan on my pizza, how about you? I think you either love mushrooms on your pizza or absolutely detest them. Lucky for me, my husband shares my mushroom obsession. Not so lucky for my 4 year old, however. I kinda snuck the mushrooms in these pizza pockets and you know what? He didn’t even realize they were in there haha! I actually think next time I might sneak some spinach in the filling, too if there’s room. The secret to these pizza pockets is the understanding that, some of them probably will explode. I don’t mean explode and make a mess all over the inside of your oven, I just mean that if there’s a bit of pizza sauce where you’ve tried to seal it with the fork, some of the cheese will escape as it’s baking. Just try not to overfill them and serve with some extra pizza sauce on the side. Honestly? It’s no biggie. Even the semi-exploded ones tasted LEAPS and BOUNDS better than regular Hot Pockets from the grocery store. Seriously, these put Hot Pockets to shame. And that’s saying something coming from one who practically lived off of those things when I was first married. š Enjoy and share away! Here are some more shareable recipes: Stuffed Corn Bake Homemade Icees Don’t miss another Mostly Homemade Mom recipe! Click here to have recipes delivered by email. {linking up!}
Susan Broughton saysJune 27, 2013 at 9:09 amJust stopped in to say Hello from The Country Cook. Brandi's giveaway! thanksReply
Christine saysJune 27, 2013 at 4:25 pmThese look amazing! I'm so hungry now. šChristine @ http://idigpinterest.blogspot.comReply
Catherine Pappas saysJune 27, 2013 at 7:16 pmThese look like a fun and delicious treat! Found you through Full Plate Thursday! Blessings~Reply
Abigail Cappel saysJune 28, 2013 at 1:57 pmI LOVE LOVE LOVE pizza and this looks sooooo yummy!! I would love if you linked up to Seasons on Saturday Link Party going on right now!!Abbi @ Seasons of HomemakersReply
Beverly saysJune 28, 2013 at 2:04 pmWow, I am getting hungry! These look yummy!Have a wonderful weekend,Bev@ Eclectic RedBarnReply
CrazyforCrust saysJune 28, 2013 at 10:24 pmI love this SO much! That was my favorite meal as a kid – Hot Pockets!Reply
Michelle saysJune 29, 2013 at 7:07 pmThese look great! Definitely something me and my family would love to try. Thanks for the recipe! I'm stopping by from The Country Cook's blog. šReply
Erin- Table for 7 saysJune 30, 2013 at 4:03 pmWhat a great recipe Kelly! Love that it's so easy š Thanks so much for linking up at Share Your Stuff Tuesdays!Reply
HappyAndBlessedHome saysJuly 2, 2013 at 9:01 pmAwesome! Featuring this on Family Fun Friday. Thanks for sharing!Monicahttp://happyandblessedhome.comReply
Autumn Garcia saysJuly 21, 2013 at 7:26 pmWhen you say Grands roll do you mean biscuit or crossiant rolls?Reply
Autumn Garcia saysJuly 22, 2013 at 12:28 amThank you kindly! I'm sure I will. My boyfriend and I love pizza. šReply
Margarita saysNovember 13, 2013 at 12:11 amAttempting this tonight, but couldn't find "grands" biscuit rolls, trying it out with pizza dough from pillsburyReply