Tangy Pineapple Meatloaf By Kelly Miller • October27,2011 • Updated April 10, 2018 • 5 Comments 374 2 Pin It Meatloaf has always been a touchy subject in our house. I loved it growing up, Paul absolutely hated it. Despite this, I tried various recipes since getting married — none of which he liked. Until this one! I came across this recipe on Lemon Tree Creations. It’s a really great blog, you should check it out. Anyway, I loved that it called for pineapple preserves. It totally makes the sauce phenomenal! And even better, it passed the husband’s taste test. Love it! Tangy Pineapple Meatloaf Lemon Tree Creations 1 lb ground beef 1/2 cup bread crumbs 1 egg 1/2 tablespoon garlic powder 1/2 tablespoon Worcestershire sauce 1/3 cup ketchup 1/4 cup packed brown sugar 1/4 cup pineapple preserves In a medium sized mixing bowl, combine ground beef, bread crumbs, eggs, garlic powder, and Worcestershire sauce. Mix with hands until everything is combined. Press ground beef mixture into loaf pan and bake at 350 for 20 minutes. Meanwhile, in a small bowl mix ketchup, brown sugar, and pineapple preserves. Pour over meatloaf in pan and bake an additional 20 minutes. YUM!! Linking up to: Strut Your Stuff, House of Hepworths, What’s Cooking Thursdays, Turning The Table Thursday, Tastetastic Thursday, Thrify Thursday, and It’s a Keeper Thursday. 374 2
The Atwoods says October 27, 2011 at 4:06 pm This sounds and looks so yummy Kelly! I would never think to add pineapple to meatloaf, but I bet it tastes so good!! Reply
Amy says October 29, 2011 at 12:15 pm Ooh, that sounds delicious. Thanks for linking up at A Little Nosh this week! Reply
shopannies says November 14, 2011 at 8:33 pm sounds delicious and I believe we will be trying soon come see us at http://shopannies.blogspot.com Reply
Cooking with Cristin says December 15, 2011 at 2:47 am i had this for dinner tonight.it was a hit!DELICIOUS!!! Reply
Jessie Geroux says January 3, 2012 at 1:22 am I have made this several times since finding it on Pinterest and we love it. It is def. a keeper and on the meal plan often at http://www.gerouxcrew.com 😉 Thanks for sharing it!! Reply