Cream Cheese Fruit Dip

MostlyHomemadeMom.com

MostlyHomemadeMom.com

Cream Cheese Fruit Dip recipe made with cream cheese, Cool Whip, brown sugar, vanilla, cinnamon and nutmeg – this fruit dip is a family favorite year round! Serve with sliced fruit!

MostlyHomemadeMom.com

Ingredients: Cool Whip cream cheese brown sugar ground cinnamon ground nutmeg sliced fruit graham crackers

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Find a large mixing bowl and put the softened cream cheese and thawed Cool Whip into the bowl.

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Add in the packed brown sugar. Using a hand mixer, blend these ingredients well on low speed for a few minutes until smooth.

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Add in the vanilla extract, ground cinnamon, and ground nutmeg. Use a large spatula to gently fold in these ingredients

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Cover the bowl with plastic wrap or aluminum foil, and chill in the refrigerator for at least two hours.

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When you’re ready to serve, set the bowl out with the various dippers you have prepared.

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Dipper ideas for this fruit dip: – whole strawberries – apple slices – grapes with toothpicks – graham crackers – vanilla wafers

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For the full recipe instructions, including the nutritional information, click on the link below!