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Coconut Oil Peanut Butter Chocolate Chip Granola Bars

Coconut Oil Peanut Butter Chocolate Chip Granola Bars recipe for lunch boxes.
Course Snack
Cuisine American
Keyword recipe for coconut oil granola bars
Prep Time 10 minutes
Servings 12 bars
Calories 385kcal

Ingredients

  • 2/3 cup coconut oil
  • 2/3 cup creamy peanut butter
  • 2/3 cup honey
  • 2 1/2 cups old fashioned rolled oats
  • 1 cup chocolate chips

Instructions

  • Place coconut oil, peanut butter, and honey in a microwave safe bowl and microwave for 30 seconds, or until coconut oil is liquid.
  • Whisk together until smooth, and cool slightly (otherwise the chocolate chips will melt).
  • In a large bowl, combine oats and chocolate chips.
  • Pour cooled coconut oil mixture over oats and chocolate chips, and stir to coat well.
  • Press into a 9 x 9 baking dish (or a large 9 x 13 baking dish for thinner bars) and refrigerate until firm and solid.
  • Cut into bars, and store in the fridge.

Nutrition

Calories: 385kcal | Carbohydrates: 40g | Protein: 7g | Fat: 24g | Saturated Fat: 14g | Cholesterol: 2mg | Sodium: 78mg | Potassium: 164mg | Fiber: 3g | Sugar: 26g | Vitamin A: 34IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 1mg