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Crockpot Baked Beans
Crockpot Baked Beans recipe with bacon, beans brown sugar, ketchup, and spices.
Course Side Dish
Cuisine American
Keyword recipe for crockpot baked beans
Prep Time 15 minutes minutes
Cook Time 3 hours hours
Servings 8 servings
Calories 559kcal
- 12 oz bacon
- 2/3 cup ketchup
- 1/3 cup brown sugar
- 1 tsp chili powder
- 1/2 tsp cumin
- 16 oz kidney beans drained
- 15.5 oz chili beans drained
- 15 oz butter beans drained
- 14.5 oz green beans drained
- 32 oz baked beans
In a skillet, cook bacon until crisp.
Drain bacon, cool, and crumble.
In a bowl, stir together, ketchup, brown sugar, chili powder, and cumin.
In a Crockpot, add kidney beans, chili beans, butter, beans, green beans, baked beans, and cooked bacon.
Stir in prepared sauce.
Cover and cook on low for 3 hours.
Remove lid and stir once more before serving.
Calories: 559kcal | Carbohydrates: 75g | Protein: 24g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 36mg | Sodium: 1344mg | Potassium: 1370mg | Fiber: 18g | Sugar: 20g | Vitamin A: 580IU | Vitamin C: 11mg | Calcium: 134mg | Iron: 7mg