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Grilled Crab Legs

Grilled crab legs recipe using frozen crab leg clusters on a backyard gas grill.
Course Dinner
Cuisine American
Keyword grilled crab legs recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 5 servings
Calories 95kcal
Author Kelly Miller

Ingredients

  • 5 lbs frozen crab legs clusters
  • melted butter

Instructions

  • Heat grill to 350-400 degrees.
  • Separate 2 individual crab legs (to test for doneness).
  • Place crab legs and clusters directly on grill.
  • Cook for 4 minutes. Flip, then cook an additional 3-4 minutes.
  • Crack open one of the individual crab legs to test if done to your liking (should be orange - red in color).
  • Remove from grill and serve with melted butter.

Nutrition

Calories: 95kcal | Protein: 20g | Cholesterol: 47mg | Sodium: 948mg | Potassium: 231mg | Vitamin A: 25IU | Vitamin C: 7.9mg | Calcium: 52mg | Iron: 0.7mg