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Broccoli Cheddar Tuna Noodle Casserole
My version of the classic tuna noodle casserole with boxed mac & cheese as a shortcut - such a fun twist on this family favorite!
Course Dinner
Cuisine American
Keyword broccoli tuna noodle casserole recipe
Prep Time 5 minutes minutes
Cook Time 25 minutes minutes
Total Time 30 minutes minutes
Servings 4 servings
Calories 465kcal
- 7.25 oz pkg macaroni and cheese
- 1/4 cup butter
- 1/4 cup milk
- 10.75 oz can cream of broccoli soup
- 2 (5 oz) cans chunk light tuna drained
- 1 cup shredded cheddar cheese
Prepare macaroni and cheese according directions, adding in the cheese packet along with the milk and butter.
Stir in soup and tuna. Spread into a 3 quart baking dish and top with cheese.
Bake at 350 for 10 minutes or until cheese is melted.
Calories: 465kcal | Carbohydrates: 30g | Protein: 16g | Fat: 31g | Saturated Fat: 14g | Cholesterol: 67mg | Sodium: 1212mg | Potassium: 186mg | Sugar: 1g | Vitamin A: 800IU | Calcium: 309mg | Iron: 2.1mg