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Spicy Garlic Sriracha Dip

This delicious dip has a kick from the garlic and sriracha sauce and is perfect for fresh veggies and breaded appetizers and dippers!
Course Appetizer
Cuisine American
Keyword garlic dip recipe, sriracha dip
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 servings
Calories 390kcal
Author Kelly Miller

Ingredients

  • 2 cups mayonnaise
  • 2 tbsp sriracha
  • 2 tbsp dried, minced garlic
  • 3/4 tsp Worcestershire sauce
  • 1/2 tsp curry powder
  • fresh vegetables for dipping

Instructions

  • In a medium bowl combine mayo, sriracha, garlic, Worcestershire sauce, and curry.
  • Cover and refrigerate. Serve with veggie dippers.

Nutrition

Calories: 390kcal | Carbohydrates: 2g | Fat: 41g | Saturated Fat: 6g | Cholesterol: 23mg | Sodium: 448mg | Potassium: 49mg | Sugar: 1g | Vitamin A: 35IU | Vitamin C: 2.4mg | Calcium: 6mg | Iron: 0.3mg