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Juicy Ranch Cheddar Burgers
These fresh ground beef burgers are mixed with ranch seasoning, shredded cheddar, and then topped with BBQ sauce - absolutely perfect with a cold glass of iced tea!
Course Dinner
Cuisine American
Keyword grilled burgers with ranch, grilled ranch burgers
Prep Time 10 minutes minutes
Cook Time 20 minutes minutes
Total Time 30 minutes minutes
Servings 6 servings
Calories 753 kcal
3 lbs ground beef 1 packet ranch dressing mix dry 1/2 cup shredded cheddar 3 tbsp Worcestershire sauce 6 hamburger rolls desired burger toppings
In a mixing bowl, combine ground beef, ranch mix, cheese, and Worcestershire sauce. Mix well with hands.
Form into six burger patties and grill until desired doneness.
Serve with BBQ sauce, lettuce, tomato, and any other preferred burger toppings.
Calories: 753 kcal | Carbohydrates: 25 g | Protein: 45 g | Fat: 50 g | Saturated Fat: 19 g | Cholesterol: 170 mg | Sodium: 858 mg | Potassium: 744 mg | Sugar: 3 g | Vitamin A: 95 IU | Vitamin C: 1.7 mg | Calcium: 192 mg | Iron: 6.4 mg