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Apple Butterscotch Fluff Salad
Fresh crunchy apples, crushed pineapple, Cool Whip, butterscotch pudding mix, brown sugar, and marshmallows - such an awesome salad for fall apple picking!
Course Dessert
Cuisine American
Keyword apple salad, fluff salad
Prep Time 10 minutes minutes
Refrigerate 2 hours hours
Total Time 10 minutes minutes
Servings 6 servings
Calories 228 kcal
3 apples cored and diced small 8 oz crushed pineapple 8 oz Cool Whip thawed 3.4 oz package butterscotch pudding mix dry 2 tbsp brown sugar 1 cup miniature marshmallows chopped pecans
Mix together apples, pineapple, Cool Whip, pudding mix, and brown sugar until well combined.
Gently stir in miniature marshmallows. Refrigerate at least two hours before serving.
Calories: 228 kcal | Carbohydrates: 53 g | Protein: 1 g | Fat: 2 g | Saturated Fat: 1 g | Cholesterol: 6 mg | Sodium: 138 mg | Potassium: 185 mg | Fiber: 2 g | Sugar: 42 g | Vitamin A: 135 IU | Vitamin C: 7.8 mg | Calcium: 56 mg | Iron: 0.2 mg