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Shrimp Cocktail Dip

Shrimp Cocktail Dip made with cream cheese, topped with shrimp tossed in cocktail sauce, and sprinkled with Parmesan - the best way to serve shrimp cocktail to a crowd!
Course Appetizer
Cuisine American
Keyword recipe for shrimp cocktail dip
Prep Time 15 minutes
Servings 8 servings
Calories 177kcal

Ingredients

  • 8 oz cream cheese softened
  • 1 lb cooked shrimp chopped
  • 3/4 cup cocktail sauce
  • 1/4 cup grated Parmesan cheese
  • 2 green onions sliced

Instructions

  • Spread softened cream cheese over bottom of a glass pie plate.
  • In a medium bowl, mix shrimp and cocktail sauce together.
  • Spread over cream cheese.
  • Top with Parmesan cheese and sliced green onions.
  • Refrigerate until ready to serve.

Nutrition

Calories: 177kcal | Carbohydrates: 8g | Protein: 11g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 105mg | Sodium: 664mg | Potassium: 186mg | Fiber: 1g | Sugar: 6g | Vitamin A: 655IU | Vitamin C: 1mg | Calcium: 99mg | Iron: 1mg