Go Back
–+ servings
A glass mug of apple tea next to cinnamon sticks.
Print

Apple Tea

Apple Tea recipe with cloves, apple juice, and cinnamon - simple and delicious!
Course Drinks
Cuisine American
Keyword recipe for apple tea
Prep Time 5 minutes
Cook Time 10 minutes
Servings 1 serving
Calories 100kcal
Author Kelly Miller

Ingredients

  • 1 cup water
  • 4 whole cloves
  • 2 cinnamon sticks
  • 2 tea bags
  • 1 cup apple juice
  • 4 slices apple
  • sweetener to taste

Instructions

  • Bring water, cloves, and cinnamon sticks to a boil in a small saucepan.
  • Turn off heat, add tea bags, cover, and allow to steep for 3 minutes.
  • Remove tea bags and stir in apple juice.
  • Turn the heat back on to low and simmer until heated through.
  • To serve, place two apple slices in the bottom of two mugs.
  • Pour hot tea over apples, being careful to strain out cloves and cinnamon sticks.
  • Sweeten to taste.

Video

Nutrition

Calories: 100kcal | Carbohydrates: 26g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Trans Fat: 1g | Sodium: 17mg | Potassium: 219mg | Fiber: 4g | Sugar: 18g | Vitamin A: 44IU | Vitamin C: 4mg | Calcium: 64mg | Iron: 1mg