Quesadilla Burgers
Quesadilla Burgers recipe made with frozen burger patties, shredded cheddar, pico de gallo, lettuce, and flour tortillas.
Servings 6 burgers
Calories 600kcal
Ingredients
- 6 frozen hamburger patties
- 12 taco-sized flour tortillas
- 2 cups shredded cheddar cheese
- 2 cups prepared pico de gallo
- 2 cups spring mix lettuce
- optional: sour cream
Instructions
- Grill burgers according to your family's preferences and set aside to rest.
- Meanwhile, heat a griddle on medium heat and spray with non stick spray.
- Use a small bowl to trim tortillas to better fit burger patties - this step is not necessary, but makes them look nicer.
- Lay an even amount of tortillas on griddle and sprinkle generously with cheese.
- Once cheese is melted, place a burger patty on half of the tortillas.
- Spread pico de gallo over the burgers and lay spring mix on top.
- Top each burger with a second quesadilla
- Repeat process for remaining tortillas & burgers.
- Serve with sour cream for dipping.
Nutrition
Calories: 600kcal | Carbohydrates: 42g | Protein: 31g | Fat: 34g | Saturated Fat: 16g | Cholesterol: 99mg | Sodium: 1264mg | Potassium: 456mg | Fiber: 1g | Sugar: 10g | Vitamin A: 884IU | Vitamin C: 7mg | Calcium: 345mg | Iron: 5mg