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Garlic Bread Tuna Melts
Garlic Bread Tuna Melts recipe made with frozen Texas toast, albacore tuna, roma tomatoes, and fresh basil.
Course Dinner
Cuisine American
Keyword recipe for garlic bread tuna melts
Prep Time 5 minutes minutes
10 hours hours
Servings 8 servings
Calories 418kcal
- 13 oz box frozen Texas Toast garlic bread with cheese
- 5 oz can albacore tuna drained
- 3 roma tomatoes sliced
- 1/4 cup fresh basil chopped
Place frozen garlic bread slices on a lined cookie sheet.
Top frozen slices evenly with chunks of albacore tuna, sliced tomato, and fresh basil.
Bake at 425 for 7 - 10 minutes.
Allow sandwiches to cool slightly before serving.
Calories: 418kcal | Carbohydrates: 21g | Protein: 50g | Fat: 14g | Saturated Fat: 4g | Cholesterol: 83mg | Sodium: 985mg | Potassium: 522mg | Fiber: 1g | Sugar: 3g | Vitamin A: 273IU | Vitamin C: 3mg | Calcium: 31mg | Iron: 9mg