Pizza Muffins
Pizza Muffins recipe with chopped pepperoni, mozzarella, and Parmesan cheese and served with marinara sauce.
Servings 18 muffins
Calories 184kcal
Ingredients
- 1 1/3 cup all purpose flour
- 1 cup whole wheat flour
- 1 tsp baking soda
- 1 tsp Italian seasoning
- 1 3/4 cup spaghetti sauce
- 1/4 cup milk
- 3 tbsp olive oil
- 1 egg beaten
- 1 1/2 cup pepperoni chopped
- 8 oz mozzarella cheese shredded
- 1/2 cup Parmesan cheese grated
- warmed pizza sauce
Instructions
- In a large mixing bowl, stir together all purpose flour, wheat flour, baking soda, and Italian seasoning.
- Add in spaghetti sauce, milk, oil, egg, pepperoni, and cheeses.
- Stir ingredients well.
- Spray two muffin tins well with non stick spray.
- Divide batter among 18 muffin cups.
- Bake at 400 degrees for 20 minutes.
- Cool muffins and serve with warmed marinara or pizza sauce for dipping.
Video
Nutrition
Calories: 184kcal | Carbohydrates: 14g | Protein: 8g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 31mg | Sodium: 489mg | Potassium: 159mg | Fiber: 1g | Sugar: 1g | Vitamin A: 229IU | Vitamin C: 2mg | Calcium: 112mg | Iron: 1mg