Banana Chocolate Chip Cookies
Banana Chocolate Chip Cookies recipe with fresh bananas, flour, brown sugar, and semi sweet chocolate chips.
Servings 36 cookies
Calories 142kcal
Ingredients
- 1/2 cup butter room temperature
- 1 cup brown sugar
- 2 eggs beaten
- 1 tsp vanilla extract
- 3 bananas peeled and cut into chunks
- 2 1/4 cups flour
- 1 tsp baking powder
- 1 tsp baking soda
- 12 oz semi sweet chocolate chips
Instructions
- In the bowl of a stand mixer, blend butter, brown sugar, eggs, vanilla, and bananas until smooth.
- Add in flour, baking powder, and baking soda.
- Blend on low speed until dough is mixed well.
- Remove bowl from the stand mixer.
- Gently stir in chocolate chips.
- Using a tablespoon, scoop cookie dough and drop onto a cookie sheet lined with foil or a silicone baking mat.
- Bake at 375 F degrees for 8 - 10 minutes. Cool on wire racks.
Video
Nutrition
Calories: 142kcal | Carbohydrates: 19g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 16mg | Sodium: 64mg | Potassium: 123mg | Fiber: 1g | Sugar: 11g | Vitamin A: 103IU | Vitamin C: 1mg | Calcium: 21mg | Iron: 1mg