Cheesy Kielbasa Stew

Sliced kielbasa sausage slow cooks with potatoes, green beans, cheddar, and cream soup to create this amazing and easy weeknight chowder!

Course Dinner
Cuisine American
Keyword crockpot kielbasa stew recipe
Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Servings 6 servings
Calories 491 kcal
Author Kelly Miller


  • 4 potatoes peeled and cubed
  • 16 oz kielbasa sausage sliced
  • 28 oz canned green bean cuts drained
  • 1/2 cup onion chopped
  • 3 cloves garlic minced
  • 2 10 oz cans cream of mushroom soup
  • 1 1/2 cup shredded cheddar cheese
  • water


  1. In the bottom of the slow cooker, add ingredients in the order listed above along with 1 can full of water. Cover and cook on high for 3 hours or low for 6 hours.

Nutrition Facts
Cheesy Kielbasa Stew
Amount Per Serving
Calories 491 Calories from Fat 279
% Daily Value*
Fat 31g48%
Saturated Fat 13g81%
Cholesterol 82mg27%
Sodium 862mg37%
Potassium 1097mg31%
Carbohydrates 30g10%
Fiber 7g29%
Sugar 5g6%
Protein 24g48%
Vitamin A 1195IU24%
Vitamin C 34.6mg42%
Calcium 310mg31%
Iron 7.2mg40%
* Percent Daily Values are based on a 2000 calorie diet.