Slow Cooker Apple Cider
This Slow Cooker Apple Cider is perfect for entertaining guests this fall! Store-bought apple cider, orange juice, peach nectar, and spices make this Crockpot Apple Cider a family favorite this season!
Servings 8 servings
- 1/2 gallon refrigerated apple cider
- 1 cup orange juice
- 3/4 cup peach nectar
- 1 tsp ground allspice
- 1/2 tsp ground cloves
- 1/2 tsp ground nutmeg
- 4 cinnamon sticks plus more for garnish
In a slow cooker, stir together apple cider, orange juice, peach nectar, and spices.
Drop cinnamon sticks into mixture. Cover and cook on low for 2 - 4 hours.
Switch to "Keep Warm" setting and serve directly out of the Crockpot.
Calories: 141kcal | Carbohydrates: 34g | Sodium: 12mg | Potassium: 317mg | Fiber: 1g | Sugar: 28g | Vitamin A: 120IU | Vitamin C: 18.9mg | Calcium: 41mg | Iron: 0.5mg