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Crockpot Triple Hot chocolate
White chocolate, baking cocoa, semi sweet, and unsweetened chocolate slow cook in milk and sugar for this decadent, rich hot chocolate - perfect for any Christmas or holiday party!
Course Drinks
Cuisine American
Keyword crockpot hot chocolate, slow cooker hot chocolate
Prep Time 5 minutes minutes
Cook Time 2 hours hours 15 minutes minutes
Total Time 2 hours hours 20 minutes minutes
Servings 4 servings
Calories 475 kcal
3 cups milk divided 1/3 cup sugar 1/4 cup baking cocoa 1 tsp vanilla 1 cup heavy cream 1 oz bittersweet baking chocolate square 1 oz white chocolate whipped cream, miniature chocolate chips
Stir 1/2 cup milk, sugar, and baking cocoa together in the bottom of a slow cooker. Whisk until smooth.
Whisk in remaining 2 1/2 cups milk and vanilla. Cover and cook on low for two hours.
Add heavy cream, cover, and cook an additional 15 minutes.
Remove cover and stir in bittersweet baking chocolate square and white chocolate square, stirring until both are melted.
Divide among 4 mugs, top with whipped cream and miniature chocolate chips.
Calories: 475 kcal | Carbohydrates: 38 g | Protein: 8 g | Fat: 33 g | Saturated Fat: 20 g | Cholesterol: 101 mg | Sodium: 109 mg | Potassium: 428 mg | Fiber: 2 g | Sugar: 32 g | Vitamin A: 1170 IU | Vitamin C: 0.3 mg | Calcium: 271 mg | Iron: 1.2 mg