Banana Bread Oatmeal

This Banana Bread Oatmeal is filled with milk, oats, banana, brown sugar, and walnuts. The perfect stove top breakfast recipe!

Course Breakfast
Cuisine American
Keyword banana bread oatmeal
Cook Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 1027 kcal
Author Kelly Miller


  • 2 cups milk
  • 1 cup quick cooking oats
  • 3 tbsp brown sugar
  • 1 banana sliced
  • 1/4 cup walnuts chopped


  1. Heat milk in small saucepan over medium high heat, stirring to be sure it doesn't burn.

  2. When milk just starts to boil, stir in oats and cook an additional 3 minutes, stirring constantly. Remove from heat and stir in brown sugar and banana slices.

  3. Top with a few extra banana slices and walnuts. Perfect with a hot cup of tea!

Nutrition Facts
Banana Bread Oatmeal
Amount Per Serving
Calories 1027 Calories from Fat 360
% Daily Value*
Total Fat 40g 62%
Saturated Fat 11g 55%
Cholesterol 48mg 16%
Sodium 224mg 9%
Potassium 1529mg 44%
Total Carbohydrates 144g 48%
Dietary Fiber 12g 48%
Sugars 75g
Protein 32g 64%
Vitamin A 17.3%
Vitamin C 12.4%
Calcium 64.8%
Iron 28.5%
* Percent Daily Values are based on a 2000 calorie diet.