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Slow Cooker Maple Ham and Sweet Potatoes

This recipe for Slow Cooker Maple Ham and Sweet Potatoes is incredibly easy and quick to prepare! Plus the delicious ham and side-dish sweet potatoes all cook in the same Crockpot!

Course Dinner
Cuisine American
Keyword slow cooker ham
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 8 servings
Calories 2512 kcal
Author Kelly Miller

Ingredients

  • 6 medium sweet potatoes
  • 1 Hatfield boneless ham
  • 3/4 cup maple syrup

Instructions

  1. Peel the sweet potatoes and cut into 2-inch pieces. Place in the bottom of the slow cooker.

  2. Remove ham from packaging and netting. Place ham over top of sweet potatoes, arranging some sweet potatoes around the sides of the ham as necessary to fit.

  3. Pour maple syrup over ham. Cover and cook on high for 4 hours or on low for 6 - 7 hours. Slice and serve immediately. Refrigerate leftovers.

Nutrition Facts
Slow Cooker Maple Ham and Sweet Potatoes
Amount Per Serving
Calories 2512 Calories from Fat 1503
% Daily Value*
Total Fat 167g 257%
Saturated Fat 59g 295%
Cholesterol 620mg 207%
Sodium 11873mg 495%
Potassium 2927mg 84%
Total Carbohydrates 20g 7%
Sugars 18g
Protein 215g 430%
Vitamin A 2.1%
Calcium 10.3%
Iron 48.5%
* Percent Daily Values are based on a 2000 calorie diet.