Oven Roasted Turkey Breast

MostlyHomemadeMom.com

MostlyHomemadeMom.com

Oven Roasted Turkey Breast recipe with onion soup mix, garlic, celery salt, and thyme! This is a wonderful roasted turkey breast recipe for Thanksgiving or Christmas dinner!

MostlyHomemadeMom.com

Ingredients: 5-10 lb bone in  turkey breast onion soup mix garlic powder celery salt dried thyme dried basil chicken broth

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In a small bowl, stir together the dry onion soup mix, garlic, thyme, basil, and celery salt.

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Place thawed turkey breast in a 9 x 13 inch baking dish. Rub dry seasoning mixture onto surface of turkey evenly.

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Pour chicken broth into the bottom of the baking dish. Bake turkey at 350 degrees for 20 minutes per pound.

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Baste the turkey every 45 minutes thereafter, until turkey is done and registers 165 degrees on a meat thermometer place deep into the breast meat.

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Remove from the oven and allow the turkey to rest, covered with foil, until ready to serve. Ladle pan juices over turkey as needed.

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This recipe for roasted turkey is super easy and the flavor on the skin of this turkey is fantastic!

MostlyHomemadeMom.com

For the full recipe instructions, including the nutritional information, click on the link below!