Oven Roasted Turkey Breast
MostlyHomemadeMom.com
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MostlyHomemadeMom.com
Oven Roasted Turkey Breast recipe with onion soup mix, garlic, celery salt, and thyme! This is a wonderful roasted turkey breast recipe for Thanksgiving or Christmas dinner!
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MostlyHomemadeMom.com
Ingredients:
5-10 lb bone in
turkey breast
onion soup mix
garlic powder
celery salt
dried thyme
dried basil
chicken broth
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In a small bowl, stir together the dry onion soup mix, garlic, thyme, basil, and celery salt.
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Place thawed turkey breast in a 9 x 13 inch baking dish. Rub dry seasoning mixture onto surface of turkey evenly.
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Pour chicken broth into the bottom of the baking dish. Bake turkey at 350 degrees for 20 minutes per pound.
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Baste the turkey every 45 minutes thereafter, until turkey is done and registers 165 degrees on a meat thermometer place deep into the breast meat.
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Remove from the oven and allow the turkey to rest, covered with foil, until ready to serve. Ladle pan juices over turkey as needed.
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This recipe for roasted turkey is super easy and the flavor on the skin of this turkey is fantastic!
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MostlyHomemadeMom.com
For the full recipe instructions, including the nutritional information, click on the link below!
Recipe link!