Pumpkin Dip

MostlyHomemadeMom.com

MostlyHomemadeMom.com

This easy Pumpkin Dip takes minutes to make! Softened cream cheese, marshmallow fluff, pumpkin puree, and spices – perfect with ginger snaps!

MostlyHomemadeMom.com

Ingredients: cream cheese, room temperature marshmallow fluff pumpkin puree cinnamon nutmeg

MostlyHomemadeMom.com

Place the cream cheese, marshmallow fluff, pumpkin puree, cinnamon, and nutmeg in a large mixing bowl.

MostlyHomemadeMom.com

Next, using a hand mixer on medium speed, beat the ingredients until very smooth.

MostlyHomemadeMom.com

Cover the bowl tightly with plastic wrap and refrigerate for at least 2 hours, ideally overnight.

MostlyHomemadeMom.com

Serve this delicious pumpkin dip on a platter with some ginger snaps for dipping.

MostlyHomemadeMom.com

More Dipper Ideas: – ginger snap cookies – graham crackers – fresh apple slices – vanilla wafers

MostlyHomemadeMom.com

If you’re making this for a party, I would suggest doubling the dip recipe and then serving all three dipper options!

MostlyHomemadeMom.com

For the full recipe instructions, including nutritional information, click on the link below!