Crockpot Roasted Sugared Pecans

MostlyHomemadeMom.com

MostlyHomemadeMom.com

Crockpot Roasted Sugared Pecans with halved pecans tossed with butter, powdered sugar, and spices and slow cooked until glazed. These make wonderful Christmas gifts!

MostlyHomemadeMom.com

Ingredients Needed for this recipe: pecan halves powdered sugar melted butter cinnamon allspice

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Place pecan halves in the bottom of a slow cooker. Drizzle melted butter over pecans and stir to coat well.

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Add powdered sugar, cinnamon, and allspice. Stir well until all ingredients are incorporated.

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Next, leave the lid off and cook on high for three hours, stirring occasionally.

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Spread the pecans out onto a lined cookie sheet to dry completely, about 30 minutes.

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Serve the pecans immediately or store in an airtight container or gift packaging.

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I’ll tell you though, it will be hard to not eat the whole batch of these before giving them away!

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For the full recipe instructions, including the nutritional information, click on the link below!