Apple Pie Cake

MostlyHomemadeMom.com

MostlyHomemadeMom.com

Apple Pie Cake is the perfect combination of apple pie and apple cake! Made with a simple batter and chopped apples, top slices with some whipped cream!

MostlyHomemadeMom.com

Ingredients Needed for this recipe: fresh apples butter egg sugar flour apple pie spice whipped cream

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 First, mix  the flour, baking soda, salt, and apple pie spice in a large bowl with a wooden spoon.

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In a separate bowl, beat butter, sugar, and egg. Gradually add flour mixture while beating.

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Stir in chopped apples and spread evenly into a pie plate that has been sprayed with non stick spray.

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Bake and cool completely. Garnish with whipped cream or even scoops of vanilla ice cream!

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Be sure to store leftovers in the refrigerator. Slices store well in the freezer, too, for up to 3 months.

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This recipe can easily be doubled! Just divide doubled batter among two deep dish pie plates.

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For the full recipe, including the nutritional information, click on the link below!