Classic Ambrosia Salad
MostlyHomemadeMom.com
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MostlyHomemadeMom.com
Classic Ambrosia Salad Recipe made with pineapple, mandarin oranges, miniature marshmallows, coconut, and sour cream. Sweet and delicious for parties and brunches!
Recipe link!
MostlyHomemadeMom.com
Ingredients Needed:
pineapple chunks
mandarin oranges
miniature marshmallows
coconut
sour cream
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How to make this ambrosia salad recipe:
In a large mixing bowl, add in drained pineapple chunks and drained mandarin oranges.
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Add in to the bowl the miniature marshmallows, sweetened shredded coconut, and sour cream.
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With a large spatula, mix all the ingredients together well, scraping the sides of the bowl.
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Cover with plastic wrap and chill in the refrigerator at least 2 hours before serving.
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It’s best to consume this ambrosia within 3 – 5 days. Be sure to keep it tightly covered in the refrigerator between serving times.
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One batch of ambrosia makes about 10 cups of salad, so around 8 – 10 servings total. Great for parties!
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For the full recipe instructions, including nutritional information, click on the link below!
Recipe link!