Salsa Sloppy Joes By Kelly Miller • February21,2013 • Updated January 27, 2022 • 11 Comments 764 7 Jump to Recipe Salsa Sloppy Joes recipe made with ground beef, tomato sauce, salsa, brown sugar, and sour cream. Such a delicious twist on classic sloppy joes! Who can’t resist a good sloppy joe recipe? I know I can’t! They’re easy, messy, and good. The perfect weeknight meal to get the family happy and fed. I saw this variation on the classic sloppy joe and simply had to try it! We’re huge fans of salsa and mexican meals, so it’s no wonder this one went over well in this house. These sloppy joes have a great sweet salsa flavor, double the recipe and keep it warm in a slow cooker to feed a crowd. I served this with some bite sized tortilla chips and extra salsa. How cute are those blue baskets? I snagged them at the dollar spot in Target a while back. Silas loves it when I serve dinner in them! So fun. Here are some more ground beef weeknight meals: Slow Cooker Sloppy Joes Salsa Meatloaf Bites Salsa Sloppy Joes Salsa Sloppy Joes recipe made with ground beef, tomato sauce, salsa, brown sugar, and sour cream. Such a delicious twist on classic sloppy joes! 5 from 1 vote Print Pin Rate Course: DinnerCuisine: AmericanKeyword: recipe for salsa sloppy joes Prep Time: 10 minutesCook Time: 15 minutes Servings: 6 servings Calories: 276kcal Author: Kelly Miller Ingredients▢ 1 lb ground beef▢ 1 cup salsa▢ 10.7 oz can condensed tomato soup▢ 1 1/2 tablespoons brown sugar▢ 1/2 cup sour cream▢ sliced monterey jack cheese▢ hamburger rolls InstructionsBrown ground beef in skillet and drain.Return ground beef to pan and add salsa, tomato soup, and brown sugar.Cover and cook on medium low for 15 minutes, stirring occasionally.To serve, place sloppy joe filling on hamburger buns, top with a slice of monterey jack cheese, and one tablespoon of sour cream. NutritionCalories: 276kcal | Carbohydrates: 15g | Protein: 15g | Fat: 17g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 60mg | Sodium: 561mg | Potassium: 656mg | Fiber: 1g | Sugar: 9g | Vitamin A: 469IU | Vitamin C: 8mg | Calcium: 63mg | Iron: 2mg Tried this recipe?Follow me @mostlyhomemademom or tag #MostlyHomemadeMom! 764 7
Stefania Cucina says February 21, 2013 at 3:43 pm wow, this is really good and I have to try it! Reply
Rustown Mom says February 21, 2013 at 5:24 pm Oh, yum yum! Adding this to the menu for next week! Reply
Gina @ Kleinworth & Co. says February 22, 2013 at 2:54 pm OMG- Kelly- that looks awesome AND easy enough that I won't feel overwhelmed. I am making this THIS weekend! Thanks! Reply
Brooke says February 22, 2013 at 3:27 pm YUM! We love sloppy joe's at our house, but we've never had salsa ones. Can't wait to try them. They've been pinned. Thanks for sharing, and have a wonderful weekend! Reply
Pam McFarland says February 22, 2013 at 3:29 pm Kelly these look wonderful. I can't wait to try this recipe. My boys love sloppy joes. I pinned this so I remember to put it on my week's meal plan. Thanks so much for sharing. Please consider linking this recipe up at my first ever link party at The Patriotic Pam this weekend. I would love for all my viewers to enjoy these too! Hope to see you there,Pam Reply
Actually Amy says February 24, 2013 at 7:11 am Yum! I am so pinning this for my next menu planning day! Reply
Krista says February 24, 2013 at 5:07 pm I have a similar recipe for Mexican sloppy joes. I love doing different things with them changing it up a little. Thanks for sharing at Church Supper. Have a blessed week & come back soon ~EMM Reply
chica chocolatina says February 24, 2013 at 7:33 pm These look delicious, I love Mexican Food with a little twist! Reply
The Minis says February 25, 2013 at 4:22 pm Oh wow these look sooooo good! Found you at Marvelous Mondays linky party! ~Cathy~ Reply
Chandra Sirois says February 26, 2013 at 3:24 am Thanks for sharing at Show Me Your Plaid Monday's! Reply
Janine LaTulippe says February 26, 2013 at 4:59 am Those look amazing! My family loves sloppy Joes so we will definitely be trying these. Thanks for sharing! Reply