23May2012 Chocolate Mint Chip Pudding Cookies I had a bag of mint chocolate chips in my pantry for a while. I LOVE mint chocolate anything, it’s definitely one of my favorite ice cream flavors. I actually scored big time because I found this particular bag at our local grocery outlet for $.79! I finally came up with this cookie idea and they turned out SO GOOD. They are one of the most addicting cookies I’ve ever had! I’m now wishing I had bought more than just the one bag… Chocolate Mint Chip Pudding Cookies 2 sticks butter, softened 3/4 cup packed brown sugar 1/4 cup granulated sugar 1 package (3.4oz) instant chocolate pudding mix 2 eggs 1 teaspoon vanilla 2 1/4 cup flour 1 teaspoon baking soda 1 package chocolate mint chips Cream butter, brown sugar, and granulated sugar in a stand mixer. Add in dry chocolate pudding mix until well blended. Add vanilla and eggs one at a time beating well with each addition. In a large mixing bowl, sift together flour and baking soda. Gradually add flour mixture a little at a time until well blended. Stir in chips. Drop by rounded tablespoonfuls onto ungreased cookie sheets and bake at 350 for 10-12 minutes (10 was perfect for my electric oven). Cool on wire racks. Linking up to: Ingredient Spotlight, Tastetastic Thursday, It’s a Keeper Thursday, Thrifty Thursday, Somewhat Simple, Frugal Food Thursday, Full Plate Thursday, Timeout Thursday, Things I’ve Done Thursday, My Favorite Finds, Feature Friday, Flaunt It Friday, Feature Friday, Foodie Friday, Simply Link Party, Refresh Your Nest, Friday Favorites, Tidy Mom.