Scrambled Egg Cups | Mostly Homemade Mom

October 10, 2011

Scrambled Egg Cups


  1. I love this idea. Great for healthy, on the go breakfasts. Thanks for sharing!

  2. This looks AMAZING! Would love for you to come over and link up to my tasty Tuesday party!

  3. These look so amazing. I cannot wait to give them a try. We are celebrating our first anniversary and are having a fantastic give away. We are really excited. Come visit.

  4. So glad you liked these! That's the one thing...they are a little trouble to get out of the pan, but so worth it when you do!

    Becca @ Crumbs and Chaos

  5. These look wonderful - they'd be perfect for brunches I often host with my children and families. Thanks much for sharing. MMM good!

  6. thanks so much for linking up to Tasty Tuesday! can't wait to see what you'll bring this week.

  7. They were good but I'm not sure they are worth the clean up for me. I sprayed each cup well and it stuck so badly. I wonder how they'd come out if I put them in pan liners..we shall see!

  8. So I finally made these today after stalking this post forever! They were awesome, easy to make, tasty and had no problems what so ever with them sticking!

  9. I love the idea of having a bunch of these frozen in the freezer..I have a couple questions though..I was wondering how long you think they would last in the freezer and also how long you would reheat them in the microwave?And would you have to thaw them before microwaving?

    I love your blog..Have gotten a few good recipes I want to try from it.You should check out my blog sometime..Its still a work in progress but I have gotten back to posting..

    here's the link..


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